Walt: write a procedure for making Jam biscuit
Success Criteria: use a verb to begin every step in the method. The ingredients of Jam biscuit:
- 125 butter (½)
- ½ cup sugar
- 1 egg
- 2 cups of flour
- 1 tsp baking powder
- 1 tbsp of milk
Method:
- Preheated the oven to 180 degrees celsius
- Melt the butter in the microwave.
- Pour ½ a cup of sugar into the butter.
- Creamed the butter with ½ cup of sugar.
- Insert an egg into the creamed sugar and butter.
- Merge it altogether
- Deposit 2 cups of flour into the texture.
- Pour 1 tsp of baking powder
- Stream 1 tbsp of milk.
- Used our thumb to press it down to make a dent for the jam.
- Prepare the Jam biscuit for 15 to 18 minutes.